Slow Cooker Meatball Minestrone

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September 12, 2017

Recipe by NeighborFood

Ingredients

1 sweet onion, chopped

4 carrots, peeled and chopped

2 celery stalks, chopped

3 cloves garlic, minced

2 cups chopped kale

1 yellow potato, peeled and chopped

1 (14 ounce) can diced tomatoes with juice

1 (15 ounce) can cannellini beans, drained and rinsed

4 cups low sodium beef broth

18 fully cooked frozen meatballs (I used GF

1 teaspoon Kosher salt

Additional salt and pepper to taste

Grated Parmesan cheese, for serving

Directions

1For directions visit NeighborFood

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