Ingredients

2 lbs. boneless skinless chicken (I used a mix of breasts and thighs)

1 red onion, chopped

1 red bell pepper, chopped

1 green bell pepper, chopped

3/4 cup lower-sodium chicken broth

1/4 cup chopped fresh cilantro

2 teaspoons ground cumin

3 canned chipotles in adobo, chopped + 3 Tablespoons adobo sauce

6 garlic cloves

1 can diced tomatoes with green chilies, undrained

1 can diced tomatoes, undrained

Tortilla Chips

Shredded Mexican Cheese

Sour Cream

Chopped cilantro