Sesame Hoisin Baked Salmon

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March 24, 2016

Recipe by Everyday Maven

  • Cook: 25 mins

Ingredients

2 pounds wild Alaskan salmon fillets

1/2 Tablespoon avocado oil (or olive oil)

3 Tablespoons gluten free Hoisin Sauce

1 Tablespoon toasted sesame seeds

2 scallions, cut into 1/2" pieces on the diagonal

Directions

1For directions visit Everyday Maven

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