Sesame Chicken

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October 23, 2017

Recipe by From Scratch Fast

    Ingredients

    Marinade

    1 ½ pounds boneless , skinless thighs, cut into ¾-inch pieces

    1 teaspoon kosher salt

    2 tablespoons low-sodium tamari or soy sauce

    2 teaspoons toasted sesame oil

    2 tablespoons cornstarch

    Sauce

    3 tablespoons low-sodium tamari or soy sauce

    2 tablespoons rice vinegar

    1 tablespoon toasted sesame oil

    1 tablespoon sriracha

    1 ½ cups low sodium chicken broth

    ¼ cup honey

    2 tablespoons cornstarch

    1 tablespoon vegetable oil

    1 tablespoon grated ginger

    2 large garlic cloves , grated

    To Finish

    2 quarts neutral vegetable oil for frying

    ½ cup cornstarch

    ½ cup all purpose flour (regular or gluten-free)

    ½ teaspoon baking powder

    Salt

    1 tablespoon toasted sesame seeds , for garnish

    3 scallions , thinly sliced, for garnish

    Cooked rice , for serving

    Directions

    1For directions visit From Scratch Fast

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