Rosemary Ginger Margaritas

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October 25, 2016

Recipe by Wicked Spatula

Ingredients

3 ounces 100% agave tequila (I use Altos)

Juice of 3 limes

3 tablespoons rosemary ginger simple syrup

Ice

Splash of San Pellegrino or other carbonated water

Salt for rimming

Simple Syrup

1/2 cup coconut sugar

1/2 cup water

1/2 ounce ginger, chopped

1 large sprig of fresh rosemary

Directions

1For directions visit Wicked Spatula

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