Pork Chops with Shallot Caper Sauce

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October 27, 2017

Recipe by From Scratch Fast

Ingredients

4 (1-inch-thick) bone-in pork chops

Salt and freshly ground black pepper

1-2 tablespoons chopped fresh thyme

2 tablespoons ghee or olive oil

1/3 cup minced shallots (about 1 large shallot)

4 large cloves garlic , minced

¼ cup capers , drained

¼ cup white wine

1 tablespoon butter

1 tablespoon chopped fresh parsley

Directions

1For directions visit From Scratch Fast

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