Ingredients

1 extra-large egg, room temperature

1 cup organic creamy Peanut Butter, room temperature preferred

1/2 cup organic sugar

1/3 cup coconut palm sugar, packed (or light brown sugar)

1 teaspoon baking soda

1/4 teaspoon sea salt

3 ounces (or 6 thick cut pieces) of Maple Bacon, cooled completely and cut into small chunks

Parchment Paper or Silpat for Baking