Grilled Peaches and Watercress Salad

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March 28, 2017

Recipe by A Spicy Perspective

Ingredients

3-4 fresh peaches

4 bunches watercress, stems removed

1/2 cup toasted pecan pieces

4 ounces crumbled chevre goat cheese

1/2 cup olive oil, divided

1/4 cup golden balsamic vinegar

2 tablespoons honey

1 tablespoon fresh chopped basil

Salt and pepper

Directions

1For directions visit A Spicy Perspective

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