Grilled Peach and Rosemary Prosecco

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September 25, 2016

Recipe by Will Cook For Friends

    Ingredients

    For the Cocktails

    2 peaches

    2-3 oz. rosemary simple syrup (recipe below)

    Prosecco

    Crushed ice

    Sprig of rosemary, for garnish

    Rosemary Simple Syrup

    1 cup water

    1 cup sugar

    2-3 sprigs fresh rosemary

    Directions

    1For directions visit Will Cook For Friends

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