Flank Steak With Chimichurri

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February 28, 2017

Recipe by A Clean Bake

  • Cook: 5 mins

Ingredients

1/3 cup olive oil

1/2 cup coconut aminos (see note)

1/4 cup fresh lime juice (from about 2 limes)

3 cloves garlic, minced

1/4 cup fresh cilantro, minced

Pinch fine sea salt

1/4 teaspoon red pepper flakes

1 pound flank steak

1/2 cup chimichurri, or more per preference (recipe follows)

1/2 cup pomegranate seeds

Directions

1For directions visit A Clean Bake

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