Eggplant Casserole

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March 30, 2016

Recipe by Everyday Maven

  • Cook: 1 hr 10 mins

Ingredients

1 package pre-prepared polenta, sliced into thin rounds

1 jar Trader Joe’s Rustico Pomodoro Pasta Sauce

handful basil leaves

handful flat leaf parsley (mostly leaves)

1 small yellow onion

2 cloves garlic, peeled

1 large eggplant, sliced into 1/4" rounds

kosher salt

fresh ground black pepper

crushed red pepper flakes

Italian seasoning

1/2 cup grated Parmesan cheese

1/4 cup whole wheat bread crumbs

non-stick cooking spray

Directions

1For directions visit Everyday Maven

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