Crispy Smashed Potatoes with Loaded Guacamole

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November 15, 2016

Recipe by She Likes Food

  • Cook: 40 mins

Ingredients

1½ pounds of baby red potatoes

olive oil

salt

pepper

Loaded Guacamole:

2 large avocados

⅓ cup diced red pepper

⅓ cup diced green pepper

⅓ cup yellow corn kernals

⅓ cup black beans

2 tablespoons chopped red onion

Diced jalapeno, to taste

Juice of 1 lime

1 clove garlic, minced

½ teaspoon ground cumin

Salt, to taste

Black pepper, to taste

Directions

1For directions visit She Likes Food

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