Coq Au Vin Stuffed Mushrooms

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February 14, 2017

Recipe by Rachel Cooks

  • Cook: 20 mins

Ingredients

20 ounces large white mushrooms (10-12)

4 slices bacon, cut into small pieces

1/2 cup finely diced onion

1/4 cup carrots

reserved mushroom stems

1/4 teaspoon ground black pepper

1 clove garlic, finely minced

1 cooked chicken breast - very finely diced (about 1 cup)

1/4 cup red wine

1/4 teaspoon finely minced fresh thyme

1/2 cup shredded mozzarella

6-8 teaspoons panko bread crumbs

Directions

1For directions visit Rachel Cooks

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