Chopped Kale Salad with Smashed Chickpeas and Avocado

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November 21, 2016

Recipe by She Likes Food

Ingredients

1 small bunch kale

1 (15 ounce) can chickpeas, rinsed and drained

1 large avocado, pit removed and scooped out from skin

Juice of 1½ limes, divided

1 clove garlic, minced

1 tablespoon chopped basil

¼ teaspoon salt

Olive oil

Directions

1For directions visit She Likes Food

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