Ingredients

6 Tablespoons good quality unsalted butter

1 1/2 cups blanched almond flour

1/4 cup + 1 Tablespoon coconut flour

1/8 teaspoon salt omit if using salted butter

1/4 cup granulated monk fruit sweetener or granulated stevia like

2 large egg whites should equal 1/4 cup

1/2 cup finely chopped dark or semi sweet chocolate

1 teaspoon coconut oil

Pinch espresso powder optional but recommended; it enhances the chocolate flavor

Pinch salt optional