Ingredients

2 cups gluten free flour blend

1 cup almond flour

3/4 cup brown sugar

1 teaspoon cinnamon

1 stick butter melted

2 large eggs

1 cup chopped apples

2/3 cups almond milk

2 teaspoons baking powder

1/4 teaspoon salt

1 teaspoon vanilla bean paste

1/2 cup caramel - I used Trader Joe's jar of caramel