Black Bean Fajita Veggie Burgers

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November 21, 2016

Recipe by She Likes Food

  • Cook: 25 mins

Ingredients

Veggie Burgers

1½ cups cooked quinoa

1-15 ounce can black beans, rinsed and drained (or about 1½ cups)

1 teaspoon ground cumin

1 teaspoon paprika

½ teaspoon garlic powder

½ teaspoon onion powder

½ teaspoons salt

¼ cup + 1 tablespoon chunky salsa

¼ cup + 2 tablespoons breadcrumbs, divided gluten free if necessary

Olive oil, for browning burgers

4-6 slices of pepper jack cheese, if desired

Guacamole, if desired

4-6 hamburger buns, gluten free if necessary

Peppers & Onions

1 teaspoon olive oil

1 small green pepper, julienned

1 small red pepper, julienned

½ medium sized yellow onion, thinly sliced

½ teaspoon granulated garlic

½ teaspoon ground cumin

½ teaspoon paprika

Salt

Pepper

Directions

1For directions visit She Likes Food

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