Apple Pancakes

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September 30, 2017

Recipe by Brooklyn Supper


2 tablespoons unsalted butter, melted and cooled

2 cups unbleached all-purpose flour

2 tablespoons sugar

1 tablespoon baking powder

1/2 teaspoon sea salt

1/4 teaspoon freshly grated nutmeg

2 eggs, lightly beaten

1/2 cup full fat yogurt

1 1/2 cups milk

2 tablespoons lemon zest

1 cup apple slices, cut to 1/18-inch thick (look for a small, sweet variety like Pippins or good Galas)

coconut oil, butter, or neutral oil for frying

maple syrup, butter, and apples slices for serving


1For directions visit Brooklyn Supper


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